Quality and Safety

At ZARRINFOOD Your Safety Comes First Every Step of the Way When working with food, rigorous and continuous processes are necessary to ensure hygiene, safety and quality. It starts with the production of quality food items in hygienic conditions. We cultivate certain products ourselves so we can assure you of the quality of the items and the environments they’re grown in.

But safety has to be maintained throughout preparation, storage and distribution phases too. For ZARRINFOOD quality and safety are top priorities and we make sure we adhere to the standards of FSANZ (Food Standards Australia New Zealand).

Our containers and packaging also adhere to regulations and they will help keep the products safe & fresh while in storage. But make sure you can enjoy the sumptuous dates, saffron and nuts: it’s your responsibility to ensure they’re kept away from contaminants in your home.

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